We are seeking a passionate and experienced Chef Manager to cover several locations in the South West region, including Bristol, Bath, Cardiff, wider Wales, and Dorset. You will be responsible for managing day-to-day kitchen operations, delivering fresh, high-quality meals, and ensuring exceptional food service for pupils, staff, and visitors.
Requirements
- Previous experience as a Chef Manager or similar role within contract catering, ideally the Independent Education sector
- Strong kitchen management and leadership skills
- Passionate about using fresh, seasonal ingredients to create balanced, appealing menus
- Excellent organisational and communication skills
- Knowledge of food safety standards, allergen management, and sustainability best practices
Benefits
- 28 days holiday (including bank holidays)
- 3 volunteering days
- 3 days grandparent leave
- 24 weeks enhanced maternity leave
- Pension & life insurance
- Discounts on high street brands, cinema & holidays via the Perkbox App
- Wellbeing hub & access to employee assistance programme
- Free meals while at work
- Career development & HIT Apprenticeships for all experience levels
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